FLAVORED SALT!
Members of the guild met recently and had a program devoted to salt--the only rock we eat! Attendees flavored salt with lemon zest and fresh rosemary. We used fine sea salt and baked it (low oven 200) for 20 minutes and each took home some to try! As you can see by the pictures it wasn't all work in the "salt mine" we had treats that were delicious.
